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Taproom & Barrelworks Location:
620 McMurray Rd.
Buellton, CA 93427


Taproom Phone Number:
(805) 697-4777

Interested in hosting a large party or event at our location? Click Here


Barrelworks Phone Number:
(805) 350-7385


Questions? Email Us!

Take a virtual tour of Barrelworks & the Taproom Restaurant


Barrelworks Facility


Monday - Saturday: 11am - 9pm

Sunday: 10am - 9pm

Beer Brunch

Sunday 10am - 2pm


Interested in a tour of our Barrelworks Facility?

We offer complimentary tours on Saturday & Sunday at 3pm & 4pm, no reservations needed

About Barrelworks

this is a story of beer, barrels and unintended consequences, of renegade brewers, and of a pet project turning into a wild beast. this is the story of barrelworks.

The Barrelworks Tasting Room and Blending Center features beers from our wild ale program as well as one-off selections from our barrel-aging spirits program.  Single barrel and small-batch brews are limited in quantity and available only while supplies last.  Information on specific beers can be found at The Barrelworks tasting room.

Consider for a moment that for decades, brewers and breweries have been indoctrinated in the ways of good sanitation, cleanliness, pure strains of yeast.  In an essence: Stay the hell away from anything wild!  This obsession leads to the use of pedigree strains of yeast and extreme avoidance of wild yeast and bacteria, deemed undesirable...the Wild Beer program turns this doctrine on its head.  Firestone Walker's next chapter in barrel fermenting and aging willfully and enthusiastically includes adding these wild 'critters' to beer,  producing a range of strange, interesting, wonderful, pleasing and refreshing characters.

Now Pouring: Barrelworks

Champs de Fraises

Wild Ale Fermented with Strawberries

Bretta Rose

Wild Ale Fermented with Raspberries

Bretta Blanc

Wild Ale Fermented with White Grape JuiceBeer/Wine Hybrid

Bretta Weisse

Berliner Style Wheat Beer 


Wild Oatmeal Stout


American Wild Ale

Violet Underground

Cross-Atlantic Wild Ale

El Gourdo

Wild Roasted Pumpkin Ale

Zin Skin

Beer-Wine Hybrid

Krieky Bones

Wild Ale with Cherries


Vintage Ales:


Anniversary XXIII

Anniversary Blended  Ale


Russian Imperial Stout


Imperial Coffee Stout

Cocoanut Parabola

Stout with Cocoa Nibs and Coconut

Napa Parabola

Stout Aged in Red Wine Barrels

Velvet Merkin

Milk Stout

Stickee Monkee

Central Coast Quad

Taproom Restaurant


Reservations: (805) 697.4777


Monday - Saturday: 11am - 9pm

Sunday: 10am - 9pm


Beer Brunch

Sunday 10am - 2pm


For group sales inquiries & parties larger than 30, please click here:

Event Inquiry

Now Pouring: Taproom



Blonde Ale


Double Barrel Ale


Unfiltered DBA

Pivo Pils

Hoppy Pilsner

Firestone Lager

Helles Lager

Luponic Distortion

Rotating IPA Series

Easy Jack

Session IPA


Low-Cal Hazy IPA

Union Jack


Mind Haze

Hazy IPAExtra Pale Ale

Coconut Merlin

Milk Stout with Coconut

Nitro Merlin Milk Stout

Milk Stout on Nitro

Double Jack

Double IPA

Tangerine Delight


Garden Party

Munich Festbier


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