Venice - Firestone Walker Brewing Company

Venice

R&D Brewhouse, Restaurant

The Propagator is our R&D pilot brewhouse that sets the pace for what’s next from Firestone Walker. The Propagator is a wellspring of ideas, flavors and beers that are unique to—and inspired by–our Venice neighborhood.

VENICE TAPROOM RESTAURANT

Our Venice Taproom presents a gastropub feel with a menu geared for beer. The adjoining bar offers Firestone Walker favorites, including taps dedicated to Barrelworks wild ales as well as limited Venice-only beers made in the adjacent Propagator brewhouse.

Join the Brew Pack to keep up on new releases and specials at this location | Text PROP to 888-111 or join HERE

COVID-19 UPDATE (7/13/20)

Our Taproom remains open for outdoor dining and take out orders. Due to the current regulations for Los Angeles County, our Taproom indoor dining is closed indefinitely. Check back for updates.

PROPAGATOR STORE

The Propagator Store offers Firestone Walker merchandise; cold packaged beer; and growler and crowler fills.

3205 Washington Blvd.
Marina Del Rey, CA 90292
Restaurant (310) 439.8264 Store (310) 740.9060

Brewery Store Hours

  • Sun – Thu

    12pm – 8pm

  • Fri – Sat

    12pm – 9pm

Taproom Hours

  • Sun – Thu

    12pm – 10pm

  • Fri – Sat

    12pm – 11pm

Catch The Vibe

  • Bar area
  • Dining area
  • brewing beer
  • tap handles

Now Pouring

Menu

Starters & Sides

AHI WONTON TACOS 15
rare sushi grade | wonton shell | avocado | spicy soy
wasabi aioli | toasted sesame seeds | green onion
micro greens | jalapeño slaw

TAPROOM BUFFALO WINGS 14
carrots | celery | ranch

PROPAGATOR PRETZEL 10
Rockenwagner German twist | Merlin mustard
four-cheese sauce

COMFORT MAC-N-CHEESE 8
four-cheese sauce | toasted garlic breadcrumbs

CRISPY GARLIC BRUSSELS SPROUTS 8
capers | lemon | butter

Burgers, Sandwiches and Tacos

THE BEAR’S BURGER 16
sharp cheddar | smoked tomatoes | caramelized onion
butter lettuce | rosemary aioli | brioche bun | bear fries

CENTRAL COAST BURGER 16
two smashed patties | cheddar | shredded lettuce | tomato
pickles | scratch 1000 island | potato bun | bear fries

PASTRAMI 16
805 braised | gruyere | sliced pickle | scratch 1000 island
sauerkraut | grilled marble rye | house-made potato chips

TRI-TIP SANDO 18
gruyere | caramelized onion | arugula | rosemary aioli
artisan roll | pinquito beans | fresh grilled salsa

HOT FRIED CHICKEN 15
Crystal hot sauce aioli | celery slaw | pickle | hot honey
sesame seed brioche bun | house-made potato chips

GRILLED WILD SALMON 18
basil aioli | butter lettuce | tomato | pickle | crispy shallots
sesame seed brioche | house-made potato chips
– suggested beer pairing: IPA

SLAY STATION FISH TACOS 16
grilled fresh yellowtail | jalapeño slaw | chipotle crema
aji verde | micro cilantro | corn tortilla | pinquito beans

CHICKEN TINGA TACOS 13
shredded beer-braised chicken | queso fresco
shredded lettuce | cilantro | pico de gallo
crispy corn tortilla | fresh grilled salsa | pinquito beans

Pizza

THE BREWMASTER 15
smoked tomato | burrata | fresh mozzarella
marinara | garlic | thyme | micro basil

ROASTED WILD MUSHROOMS
+HERB GOAT CHEESE 15
basil pesto | mozzarella | sage
– suggested beer pairing: Pivo

RUSTICA CARNE 16
spicy chorizo sausage | roasted tri-tip | pepperoni
marinara | mozzarella | oregano

TRI-TIP PIE 16
Nitro Merlin BBQ sauce | caramelized onion
mozzarella | crispy shallot | micro cilantro

Soup N Salad

AHI VEGGIE BOWL 19
barley | cauliflower rice | lacinato kale | broccolini | edamame
grape tomato | red onion | crispy garlic | avocado oil | spicy soy
sesame & chia seeds
– suggested beer pairing: hazy IPA

CHOPPED SALAD 15
BBQ chicken | mixed greens | blue cheese crumbles | avocado
bacon lardon | grape tomatoes | grilled corn | black beans
hard-boiled egg | crispy shallots | Nitro Merlin BBQ ranch

FRENCH ONION SOUP 8
DBA | house-made beef stock | gruyere | toasted crostini

Firestone Favorite

THE LION’S FISH ‘N’ CHIPS 19
tempura battered Icelandic cod | grilled lemon
house-made tartar sauce | lion chips
– Lion’s beer choice: DBA

Dessert

MUD PIE 8
Oreo® cookie crust | coffee ice cream
chocolate ganache | crushed peanuts
whipped cream

Takeout Family Meals

BUILD YOUR OWN TRI TIP SANDWICH PACK 70
sliced tri-tip | fresh sandwich rolls | gruyere cheese | caramelized onions | arugula | pinquito beans | rosemary aioli | citrus vinaigrette | salsa | bbq sauce

NASHVILLE HOT CHICKEN DINNER 45
Nashville Fried Chicken | pickle spears | celery slaw | mac & cheese

Feed 4

TAKEOUT PARTY MENU

INTERESTED IN TAKEOUT FOR GROUPS OF 20+

Please email Joanne at JLodato@Firestonebeer.com

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