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Buellton Menu
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Now Pouring
Current Tap List
Draft Beer Menu
Includes rotating Barrelworks & Propagator Beer
Menu
SMALL BITES & SHAREABLES
AHI POKE NACHOS $17
Rare sushi grade, wonton chips, jalapeño slaw, spicy soy, wasabi aioli, toasted sesame seeds, avocado, green onion, micro greens
BASKET OF GARLIC PARMESAN FRIES $9
Garlic, parmesan, sriracha aioli
COMFORT MAC-N-CHEESE $9 (V)
Four-cheese sauce, toasted garlic breadcrumbs
DRUNKEN SHRIMP $16
805 Cerveza, lemon, garlic, butter, red chili flakes, ciabatta
PROPAGATOR PRETZEL $13 (V)
Rockenwagner German twist, Choice of two sauces: four-cheese sauce, merlin mustard, or caramel
SPICY BEER CHEESE CROQUETTES $15
Red peppers, jalapeño, 805 Cerveza, four-cheese sauce, bacon, panko, Choice of sauce: sriracha aioli or ranch
SWEET SMOKY BRUSSELS SPROUTS $9 (VG)
Balsamic reduction | Smoked tomatoes
TAPROOM WINGS $16/25
Choice of 8 or 16 wings, Choice of classic buffalo or teriyaki, Choice of sauce: ranch, blue cheese, sriracha aioli, or smoky marinara
SALADS
CAESAR SALAD $14 (V)
Romaine, parmesan, house-made croutons, scratch caesar dressing
S.O.B. – SOUTH OF THE BORDER SALAD $18
Firestone salad mix, drunken chicken, avocado, cheddar, tomatoes, roasted corn, black beans, queso fresco, spicy tortilla strips, ninja radish, cilantro jalapeño dressing
AHI VEGGIE BOWL $19
Seared ahi, barley, cauliflower rice, lacinato kale, broccolini, edamame, grape tomatoes, red onion, crispy garlic, avocado oil, spicy soy, sesame & chia seeds
FIRESTONE FAVORITES
LION’S FISH ‘N’ CHIPS $20
Tempura-battered fresh seasonal white fish, grilled lemon, house-made tartar sauce, lion chips
STEAK FRITES $24
8oz filet skewers, onion mushroom marmalade, chimichurri, herb frites
PIZZAS
BREWMASTER $16 (V)
Smoked tomato, burrata, fresh mozzarella, marinara, garlic, thyme, micro basil
RUSTICA CARNE $18
Pulled pork, roasted tri-tip, pepperoni, marinara, mozzarella, oregano
SPICY ITALIAN $18
Soppressata, calabrian chiles, fresh mozzarella, red onions, fresh oregano leaves, calabrian hot honey
BURGERS & SANDWICHES
THE BEAR’S BURGER $17
Steak-blend patty, sharp cheddar, smoked tomatoes, caramelized onion, iceberg lettuce, rosemary aioli, potato bun
BREWHOUSE BURGER $17
Steak-blend patty, gruyere, caramelized onions, horseradish aioli, arugula, potato bun
CENTRAL COAST BURGER $16
Two smashed patties, cheddar, shredded lettuce, tomato, pickles, house sauce, potato bun
HOT FRIED CHICKEN $17
Crystal® hot sauce aioli, jalapeño slaw, pickles, hot honey, sesame seed potato bun
TRI-TIP SANDO $18
Gruyere, caramelized onion, arugula, rosemary aioli, artisan roll, fresh roasted salsa
VENICE BEACH BEYOND BURGER $16
Beyond meat patty, roasted tomato hummus, arugula, tomato, basil pesto, Rockenwagner vegan brioche bun
TACOS
CARNE ASADA TACOS $17
Pickled habanero & onion, salsa verde, micro cilantro
CERVEZA FISH TACOS $17
“Baja-style” 805 Cerveza battered fried, jalapeño slaw, chipotle crema, queso fresco, pickled habanero & onion, micro cilantro
CHICKEN TINGA TACOS $15
Shredded beer-braised chicken, queso fresco, cilantro shredded lettuce blend, chipotle crema, crispy corn tortilla
DESSERT
BLUEBERRY STREUSEL $9
Rockenwagner fresh baked streusel, vanilla ice cream
CHOCOLATE FUDGE BROWNIE $9
Rockenwagner fresh baked vegan brownie, vanilla ice cream, chocolate ganache *Vegan without ice cream & chocolate ganache*
MUD PIE $10
Oreo® cookie crust, coffee ice cream, chocolate ganache, crushed peanuts, whipped cream
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