Paso Robles Menu

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Menu

SMALL BITES & SHAREABLES

AHI POKE NACHOS $17

Rare sushi grade, wonton chips, jalapeño slaw, spicy soy, wasabi aioli, toasted sesame seeds, avocado, green onion, micro greens

BASKET OF GARLIC PARMESAN FRIES $9

Garlic, parmesan, sriracha aioli

COMFORT MAC-N-CHEESE $10 (V)

Four-cheese sauce, toasted garlic breadcrumbs

DRUNKEN SHRIMP $16

805 Cerveza, lemon, garlic, butter, red chili flakes, ciabatta

LOADED MAC-N-CHEESE $13
Four-cheese sauce, roasted jalapeños, bacon, smoky marinara, micro greens

PROPAGATOR PRETZEL $13 (V)

Rockenwagner German twist, Choice of two sauces: four-cheese sauce, merlin mustard, or caramel

SPICY BEER CHEESE CROQUETTES $15
Red peppers, jalapeño, 805 Cerveza, four-cheese sauce, bacon, panko, Choice of sauce: sriracha aioli or ranch

SWEET SMOKY BRUSSELS SPROUTS $10 (VG)

Balsamic reduction | Smoked tomatoes

TAPROOM WINGS $16/25

Choice of 8 or 16 wings, Choice of classic buffalo, garlic parmesan, or teriyaki, Choice of sauce: ranch, blue cheese, sriracha aioli, or smoky marinara

SALADS

CAESAR SALAD $14 (V)

Romaine, parmesan, house-made croutons, scratch caesar dressing

S.O.B. – SOUTH OF THE BORDER SALAD $18

Firestone salad mix, drunken chicken, avocado, cheddar, tomatoes, roasted corn, black beans, queso fresco, spicy tortilla strips, ninja radish, cilantro jalapeño dressing

FIRESTONE FAVORITES

LION’S FISH ‘N’ CHIPS $20

Tempura-battered fresh seasonal white fish, grilled lemon, house-made tartar sauce, lion chips

STEAK FRITES $24

8oz filet skewers, onion mushroom marmalade, chimichurri, herb frites

HOPNOSIS BRAISED HALF CHICKEN $20

Hopnosis au jus, jalapeño slaw with chili vinaigrette, grilled ciabatta with olive oil and salt

PIZZAS

BREWMASTER $16 (V)

Smoked tomato, burrata, fresh mozzarella, marinara, garlic, thyme, micro basil

ROASTED WILD MUSHROOMS + HERBED GOAT CHEESE $16 (V)

Basil pesto, mozzarella

RUSTICA CARNE $18

Pulled pork, roasted tri-tip, pepperoni, marinara, mozzarella, oregano

SPICY ITALIAN $18

Soppressata, calabrian chiles, fresh mozzarella, red onions, fresh oregano leaves, calabrian hot honey

BURGERS & SANDWICHES

805 SMASH BURGER $16

Two smashed patties, onions, American cheese, pickles, house sauce, potato bun

THE BEAR’S BURGER $17

Steak-blend patty, sharp cheddar, smoked tomatoes, caramelized onion, iceberg lettuce, rosemary aioli, potato bun

BREWHOUSE BURGER $17

Steak-blend patty, gruyere, caramelized onions, horseradish aioli, arugula, potato bun

GRILLED WILD SALMON SANDWICH $19

Basil aioli, iceberg lettuce, tomato, pickles, red onion, sesame seed potato bun

HOT FRIED CHICKEN $17

Crystal® hot sauce aioli, jalapeño slaw, pickles, hot honey, sesame seed potato bun

MAINE LOBSTER ROLL $25

House-made lobster salad, buttered roll, pickled habanero & onion, micro cilantro *Serving Friday through Sunday Only*

TRI-TIP SANDO $18

Gruyere, caramelized onion, arugula, rosemary aioli, artisan roll, fresh roasted salsa

TACOS

CARNE ASADA TACOS $17

Pickled habanero & onion, salsa verde, micro cilantro

CERVEZA FISH TACOS $17

“Baja-style” 805 Cerveza battered fried, jalapeño slaw, chipotle crema, queso fresco, pickled habanero & onion, micro cilantro

CHICKEN TINGA TACOS $15

Shredded beer-braised chicken, queso fresco, cilantro shredded lettuce blend, chipotle crema, crispy corn tortilla

MARINATED MUSHROOM TACOS $14 (VG)

Pineapple & arbol chile marinade, grilled onions, salsa verde, micro cilantro

PULLED PORK TACOS $15

Pineapple pico, queso fresco, salsa verde, micro cilantro

DESSERT

BLUEBERRY STREUSEL $9

Rockenwagner fresh baked streusel, vanilla ice cream

CHOCOLATE FUDGE BROWNIE $9

Rockenwagner fresh baked vegan brownie, vanilla ice cream, chocolate ganache *Vegan without ice cream & chocolate ganache*

MUD PIE $10

Oreo® cookie crust, coffee ice cream, chocolate ganache, crushed peanuts, whipped cream